How to Make Tasty Chicken + Haggis Veggie Bake

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Chicken + Haggis Veggie Bake.

Chicken + Haggis Veggie Bake You can have Chicken + Haggis Veggie Bake using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chicken + Haggis Veggie Bake

  1. You need of Main.
  2. Prepare 1 of onion.
  3. Prepare 3 of bell peppers.
  4. It's 250 g of diced chicken (used thighs, but breasts too).
  5. You need 130 g of haggis.
  6. You need 3 of garlic garlic bulbs.
  7. You need 300 g of chopped mushrooms.
  8. You need of Sauce.
  9. It's 150 g of double cream.
  10. Prepare 3 tbsp of wholegrain mustard.
  11. Prepare of Ground black pepper (to taste).

Chicken + Haggis Veggie Bake step by step

  1. Preheat over to 180 deg C..
  2. Spread mushrooms across baking pan..
  3. Chop onion, garlic and bell peppers. Spread over the mushrooms..
  4. Break apart haggis and sprinkle across vegetables then add the chicken on top..
  5. For the sauce, mix the double cream, mustard and black pepper together before pouring over the meat and vegetables..
  6. Bake for 30 minutes, until top is toasted and chicken is fully cooked. Enjoy!.

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