Recipe: Yummy Seafood Paella

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Seafood Paella. This seafood paella recipe requires organization and slicing and dicing in advance. But once the paella gets going, the process is pretty seamless—and the rewards are huge. Read the Seafood Paella recipe, the iconic Spanish dish.

Seafood Paella Always include jumbo shrimp, mussels or clams, and a firm white fish such as monkfish. Seafood Paella made with Calasparra rice, tiger shrimp, squid, littleneck clams, and mussels with garlic and parsley paste and saffron. See how to make seafood paella, the traditional Spanish rice dish that's loaded with fresh seafood, including shrimp, clams, and calamari. You can have Seafood Paella using 18 ingredients and 3 steps. Here is how you cook that.

Ingredients of Seafood Paella

  1. Prepare 250 gms of paella Rice.
  2. You need 15 pcs. of U 10 prawns.
  3. You need 200 gms of chicken thigh.
  4. It's 1 tsp. of Paprika.
  5. Prepare 1 of onion large.
  6. It's 1 of tomato riped.
  7. Prepare 1 of spring spring onion.
  8. Prepare 2 gm of saffron.
  9. It's 200 ml of chicken stock.
  10. It's 100 gm of squid.
  11. You need 100 gm of mussels.
  12. You need 50 gm of parsley.
  13. You need 1 of lime.
  14. Prepare of Salt and pepper.
  15. Prepare 30 gm of Tomato paste.
  16. Prepare 50 gm of Tomato sauce.
  17. It's 2 Clove of garlic.
  18. It's 3 tsp of olive oil.

In the video, you'll discover techniques for building flavor in. Paella is a Spanish rice dish originally from Valencia. Paella is one of the best-known dishes in Spanish cuisine. For this reason, it may be seen internationally as Spain's national dish.

Seafood Paella step by step

  1. Cleans all vegetables and seafood. Wash rice keep aside..
  2. Saute prawns, chicken, onion, garlic. Tomato paste, tomato sauce and fresh tomato. Add pakrika, saffron. Seasoning..
  3. Add chicken stock, cook until rice is tender. Garnish with aloili and herbs oil..

Looking for a traditional Spanish recipe? Without doubt, the best-known is going to be the prodigious paella. that tasty, adaptable, gregarious dish famed throughout Spain. This awesome seafood paella is incredibly easy to prepare. With flavors of citrus and sherry, if you want just skip the seafood and eat the rice! If compliments were worth money, I'd be a millionaire!

Download Recipe: Yummy Seafood Paella PDF