Recipe: Perfect Kottu parotta chicken

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Kottu parotta chicken. A bowl of homemade chicken curry, a mix of vegetables, eggs stir-fried with a few spices and a few roti parotta are the main ingredients that will go into making this chicken kottu. While Chicken Kottu Roti (or Chicken Koththu Roti) is my absolute favorite (and probably most popular), there are different versions of this kottu that you can make. So you can adapt this recipe for.

Kottu parotta chicken Add curry leaves, cook for a minute. Mutta Parota, Chicken Kothu parotta, Mutton kothu parotta, plain parotta salna, veechu parotta, chilli paraotta…. you name it and they have every kind that could possibly be! Kothu parotta is a popular street food in Tamil Nadu (Virudhunagar district). You can have Kottu parotta chicken using 24 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Kottu parotta chicken

  1. Prepare of Parotta (flat bread) shredded.
  2. It's of Onion 1 chopped.
  3. It's of Chili 3 chopped.
  4. It's leaf of Curry.
  5. You need 3 of Egg.
  6. You need of Thick gravy curry chicken (spicy varuval) - (shredded).
  7. Prepare of Chicken thick gravy curry.
  8. Prepare of Chicken fillet.
  9. Prepare of Indian curry spices.
  10. Prepare of Chili powder.
  11. It's of Turmeric powder.
  12. You need of Corriender powder.
  13. It's of Ginger & Garlic paste 2tbl spn.
  14. Prepare of Onion 1 chopped.
  15. It's to taste of Salt.
  16. Prepare of Corriender leaf (optional for garnishing).
  17. It's of Gravy cooking method.
  18. It's of Fry indian spices, add onion, gatlic & ginger paste. Saute.
  19. Prepare of Add chicken fillet, mix. Cook for 5 minutes.
  20. Prepare of Add chili powder,turmeric powder, corriender powder. Stir.
  21. Prepare of Add salt, stir and mix well. Let it cook untill gravy thickens.
  22. It's of Let it cook until oil breaks.
  23. It's of Let it cool. Shred chicken into small pieces. Mix with gravy.
  24. Prepare of (Add chicken to parotta when needed.).

Parottas (parathas) are minced along with spices and other ingredients on a heavy, large cast iron griddle. Chopped your chicken into bite size chunks and cover in curry powder. Then crank up the heat on the frying pan and add the coconut oil followed by the garlic. Parotta, Kerala Parotta Recipe, Make Easy Parotta at Home.

Kottu parotta chicken step by step

  1. Fry spices,onion,chili & curry leaf. Add shredded parotta. Stir well..
  2. Add chicken gravy with shredded chicken fillet. Stir & mix well. Add salt. Stir..
  3. Make a well in the middle. Add eggs in the middle. Stir and mix well..
  4. Stir well until egg mix well with parotta & well cooked..

Step by step recipe with detailed video. A very easy recipe for home made parottas from scratch. To begin making the Malabar/Kerala Parotta recipe, in a mixing bowl or a food processor, add the maida, ghee, milk, sugar. Chicken kothu, beef kothu, mutton kothu, prawn/shrimp kothu, fish kothu, squid/cuttlefish kothu, egg Is kothu roti/koththu parotta healthy food? Yes, it is a healthy food, if you make this at home only.

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