How to Prepare Tasty Chicken and mushroom creamy pasta

Chicken and mushroom creamy pasta. Add mushrooms and garlic, and stir to incorporate with the onion. Add chicken broth and heavy cream to the pot and stir. Bring to a boil, then add the farfalle pasta.

If sauce is too thick, add pasta water until you reach desired consistency. Simply AMAZING creamy, delicious and aromatic chicken pasta recipe for dinner! This easy pasta recipe comes together in minutes, made with chicken breast, mushrooms and a creamy white wine sauce! You can have Chicken and mushroom creamy pasta using 13 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Chicken and mushroom creamy pasta

1. You need 1 of onions, diced.
2. It's 2 cloves of garlic, sliced.
3. It's 1 of red pepper, thinly chopped.
4. It's 300 g of mushrooms, sliced.
5. You need 500 g of chicken breast.
6. Prepare 150 ml of water.
7. You need 50 ml of brandy.
8. You need Knob of butter.
9. It's 150 ml of double cream.
10. Prepare of Dried Thyme, sprinkle.
11. Prepare 1 of chicken stock cube.
12. You need 200 g of Philadelphia.
13. It's of Pasta.

Creamy Mushroom Pasta is everything you know and love about creamy pasta.with the addition of buttery garlic mushrooms. This Creamy Mushroom Pasta speaks for itself. A slippery tangle of pasta bathed in a creamy parmesan sauce loaded with buttery garlic mushrooms, it's simple, quick. Tender mushrooms and chicken breast in a creamy Parmesan sauce all with pasta - there isn't a dinner much better than that in my mind.

Chicken and mushroom creamy pasta instructions

1. Prepare the veg.
2. Ina frying pan fry the mushrooms then set aside.
3. In same frying pan, salt and pepper chicken then fry, then set aside.
4. Boil the pasta.
5. In the same frying pan, fry the rest of the vegetables with the knob of butter.
6. Cut chicken into bite sized pieces and return to the pan. Add brandy and flambeau. Add mushrooms, water, cream,thyme, chicken stock cube and Philadelphia. Simmer for 5min.
7. Serve with pasta.

Home » Recipes » Recipes » Creamy Chicken and Mushroom Pasta. Strain the pasta into a large colander and run under cold water until completely cold. Meanwhile heat a large sauté pan with a little oil and add in the diced chicken and cook gently until the chicken is sealed all over. This creamy mushroom pasta is a restaurant favorite that's surprisingly easy to make at home. If you're not a fan of parsley, you could also stir in some fresh baby spinach because we all know that spinach, mushrooms, cream and chicken play well together.