How to Cook Delicious Chicken Madras

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Chicken Madras.

Chicken Madras You can cook Chicken Madras using 17 ingredients and 6 steps. Here is how you cook that.

Ingredients of Chicken Madras

  1. It's of For the paste.
  2. You need 2 of Garlic Cloves peeled and chopped.
  3. It's 25 g of Ginger peeled and chopped.
  4. Prepare 1 of Small red chilli.
  5. You need 1 of White Onion.
  6. Prepare of Spices.
  7. It's 1 tsp of Ground Cumin.
  8. It's 1 tsp of Ground Coriander.
  9. It's 1 tsp of Turmeric.
  10. Prepare 1.5 tsp of Curry Powder.
  11. It's 2 tsp of Chilli Powder.
  12. Prepare of The Rest.
  13. You need 4 of Chicken Breasts cut into strips.
  14. It's 300 ml of Chicken Stock.
  15. Prepare Can of chopped tomatoes.
  16. It's of Chopped Coriander.
  17. Prepare 1/2 of Green Pepper & 1/2 Red Pepper.

Chicken Madras step by step

  1. Add Garlic, ginger, chilli and onion to the blender and blitz to a paste. Heat pan and add paste, cook it out for few minutes..
  2. Then add spices and roast for few minutes on pan..
  3. Add Chicken strips and cook all over..
  4. Add Chicken stock and bring to the boil..
  5. Add peppers, then Canned Tomatoes and simmer for 40 minutes..
  6. Sprinkle over coriander and serve with Boiled Rice or see my Easy Naan Breads..

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