How to Cook Perfect Chicken chickpea curry (Murgh cholay salan)☺🍜

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Chicken chickpea curry (Murgh cholay salan)☺🍜. Murgh Cholay or Lahori Murgh Cholay is a chicken and chickpea dish synonmous with the beautiful city of Lahore in Pakistan. Pakistanis world over (like myself) love it and now with this recipe you can make it too! Murgh Choley is a Punjabi cuisine delicacy popular for its tangy spicy tomato based gravy.

Chicken chickpea curry (Murgh cholay salan)☺🍜 You can add some water depending on how much gravy you prefer. Shan Murgh Cholay mix helps you prepare authentic traditional Chicken and Chickpeas Curry which is a true legacy of Punjabi cuisine. Then add Shan Murgh Cholay Mix. You can cook Chicken chickpea curry (Murgh cholay salan)☺🍜 using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chicken chickpea curry (Murgh cholay salan)☺🍜

  1. It's 1 cup of Chickpeas boiled.
  2. It's of Onion 2 small.
  3. It's 4 tbsp of Oil.
  4. Prepare 4-5 pieces of Chicken breast chopped.
  5. You need of Coriander leaves for garnish.
  6. It's of Green chilli 1 chopped.
  7. You need 4 tbsp of Shan Murgh cholay masala.
  8. It's 2 tbsp of Garlic.

Chicken breasts simmer in a curry sauce with yogurt, tomatoes, onion, garlic, and ginger in this spicy Indian dish. All Reviews for Indian Chicken Curry (Murgh Kari). Lahore's most famous dish murgh cholay (Chicken and Chickpea Curry) is utterly tasty and spicy dish. Its prepared in chicken, chick peas with different spices.

Chicken chickpea curry (Murgh cholay salan)☺🍜 step by step

  1. Heat oil in a pot and garlic mix then add chicken and mix and cook until white..
  2. When white take out..
  3. Add onions and saute them..
  4. Add chickpea and chicken and mix well.
  5. Now add shan murgh cholay masala..
  6. Add water 1 and 1/2 cup and cook on low to medium flame. When chicken is cooked and curry is made. Garnish with green chillis and coriander and serve hot with rice..

Garnish with coriander leaves and green chilies. Murgh Cholay is ready to serve. Serve with hot naan or chapatis and salad. Murgh Cholay or Lahori Murgh Cholay is a chicken and chickpea dish synonmous with the beautiful city of Lahore in Pakistan. These super fast Curried Chickpeas with spinach are packed with flavor and nutrients, vegan, gluten-free, and filling!

Download How to Cook Perfect Chicken chickpea curry (Murgh cholay salan)☺🍜 PDF