Curry Chicken.
You can cook Curry Chicken using 7 ingredients and 8 steps. Here is how you cook it.
Ingredients of Curry Chicken
- Prepare 1 of chicken thigh.
- It's 1 of onion.
- It's 1 of potato.
- You need 1 of carrot.
- Prepare 60 g of currycubes.
- You need 15 g of curry powder.
- It's 15 g of coriander.
Curry Chicken instructions
- Cut chicken thigh into 4cm cubes, onion into 1 inch pieces, carrot and potato into 1 inch cubes..
- Blanch carrot and potato for 5min..
- Heat 2tbsp cooking oil, saute onion for 1min. then add chicken cubes, stir-fry for 2min..
- Add 1tbsp curry powder, stir-fry for 1min..
- Pour 500ml water in the pot, then put carrot and potato in..
- Until the water boil, cover with the lid, cook on medium heat for 15min..
- Add curry cubes, stirring till curry cubes are melted. cover and cook on low heat for 10min..
- Add coriander before serving..
Download Recipe: Perfect Curry Chicken PDF