Recipe: Delicious Chicken and Vegetable Soup

Chicken and Vegetable Soup.

You can have Chicken and Vegetable Soup using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Chicken and Vegetable Soup

1. It's 2 of Chicken Breasts.
2. You need 2 of Carrots, peeled and sliced.
3. Prepare 2 Stalks of Celery, sliced.
4. It's 3 of Potatoes, peeled and diced.
5. You need Sprigs of fresh parsley, chives.
6. It's Half of a tin of Baby Corn.
7. You need 1 litre of Chicken Stock.
8. Prepare 1 of Vegetable Stock Cube.
9. You need 1 Litre of Water.

Chicken and Vegetable Soup step by step

1. Place the chicken breasts, carrots, celery, potatoes into a large, deep pan and pour in 1 litre of chicken stock, 1 litre of water and vegetable stock cube in..
2. Simmer on a medium heat on stove top for 1½ hours or until the chicken is cooked through..
3. Remove the chicken from the pan and strain the broth. Save the veg for later. Put the broth back on a high heat and allow to reduce for 15 minutes until there’s about 1 litre left..
4. Meanwhile, tear the cooked chicken into long chunks or shred. Once the broth has reduced, throw the vegetables back in the pan with the baby corn, parsley and chives. Simmer for a further 15 minutes.
5. Serve with crusty Sour Dough bread!.