Recipe: Delicious Chinese Green Chilli Chicken Curry 😋

Chinese Green Chilli Chicken Curry 😋. Heat oil for deep frying, drop chicken in and fry till golden brown. Heat butter in a pan, add ginger, garlic and onions and saute for a min. Now make Chinese Chilli Chicken easily at home with this recipe that'll give you the real deal restaurant style taste!

Mint leaves, coriander leaves, and green chillies are the base for this curry and yogurt make. This Chinese chicken curry recipe is so quick to make, you won't be dialing your takeout restaurant any time soon! Traditionally green peppers and potatoes are used as well as a whole array of other vegetables. You can cook Chinese Green Chilli Chicken Curry 😋 using 12 ingredients and 2 steps. Here is how you cook that.

Ingredients of Chinese Green Chilli Chicken Curry 😋

1. You need of Boneless chicken (1 kg).
2. Prepare of Salt (1 tsp).
3. It's of Black pepper powder (1 tsp).
4. It's of Crushed red chilli flakes (2 tbsp).
5. You need of Green chillis (5 sliced).
6. Prepare of Vinegar (1 tbsp).
7. You need of Garlic paste (1 tsp).
8. It's of Oil (1/2 cup).
9. You need of Water (1 cup).
10. Prepare of Cornflour slurry (1/2 cup for thickening).
11. Prepare of Spring onions for garnish (1/2 cup).
12. It's of Serve with my chinese fried rice.

In British takeaway version of this curry you will always see green peas. It tastes like an authentic Chinese chilli chicken or curry dish, that you might enjoy in a high-end Chinese restaurant. Today's recipe for Baked Indo-Chinese Chilli Chicken Curry was created especially for Chinese New Year and the year of the dog, which is my year as it happens! Add peppers and red onions to the wok and toss until all the chicken, peppers and onions are coated.

Chinese Green Chilli Chicken Curry 😋 step by step

1. In a wok heat oil add chicken and garlic paste, sauté until white. Then add vinegar, spices and green chillis. Now mix well..
2. Add water and cook on low flame until chicken is done. Then turn the flame high, make the curry. After that turn flame low add cornflour slurry for a little thickening but nit too much. Garnish with chopped spring onions. Serve hot with chinese fried rice. Enjoy.

Chicken With Chili Sauce Chinese Recipes. Chilli chicken is a popular Indo-chinese appetizer made by tossing fried chicken in spicy hot chilli sauce. Learn to make the best at home with this recipe. Chilli chicken is one of the most popular Indo-Chinese style chicken appetizer or starter that is served in Indo-Chinese restaurants. Add sugar, salt, soy sauce and water.