How to Prepare Tasty Easy cook! Chicken and vegetables pilaf

Easy cook! Chicken and vegetables pilaf. Sticky, soft and delicious Romanian pilaf or rice with chicken and vegetables. There are two ways you could make the Simple Chicken and Vegetable Pilaf - Romanian Recipe. Chicken pilaf recipes - one-pot vegetable chicken pilaf.

Any type of usually dried whole grain Vegetables and meats can be added to turn what would otherwise be a side dish into a whole and. Melt the butter in a large skillet over medium-high heat. This easy grilled chicken recipe with the most delicious vegetables ticks all the boxes for a perfect family meal. You can cook Easy cook! Chicken and vegetables pilaf using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Easy cook! Chicken and vegetables pilaf

1. It's 450 g of rice.
2. It's 600 ml of water.
3. It's 6 g of soup stock (vegetables stock, chicken stock, etc).
4. You need 1 tablespoon of white wine or sake.
5. You need 1 clove of garlic grated.
6. You need 3 tablespoons of oil (I recommend pure olive oil).
7. Prepare of as much as you want some vegetables.
8. It's of This time I used corn, carrot, broccoli.
9. Prepare of as much as you want some chicken.
10. It's of This time I used 3 chicken breast strips.

Easy, healthy and totally delicious with a simple marinade to give the chicken and vegetables a big boost of yum! This recipe works as well on an outdoor grill as it does in a griddle. Instant Pot Rice Pilaf recipe loaded with chicken and vegetables is perfect healthy comfort food for a crowd that is easy to make. If you own an Instant Pot, you already appreciate its ability to cook delicious meals in short period of time.

Easy cook! Chicken and vegetables pilaf instructions

1. Put the washed rice, water, soup stock, wine, grated garlic, oil into the pot and mix well..
2. Vegetables and chicken cut into the dice and put it on the rice..
3. Set it in the cooker and press the switch. If you don’t have rice cooker, Cover the pot, bring to a boil over high heat, when it boiling turn the most low heat and cook for 15 minutes. Turn off the fire and wait 10 minutes for steam..
4. When it cooked, mix gently..
5. And a sprinkling of pepper to top. Enjoy 💛.

Rice with vegetables, chicken and pomegranate, close-up. Photo "Pilaf with chicken and vegetables" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Easy slow cooker and Instant Pot recipes for each day of the year. I've always been a fan of rice pilaf but don't really use white rice in my cooking much. I used chicken sausage links that I bought at Smith's (Kroger).