Recipe: Yummy 🇫🇯 Chicken curry Fiji Indian

🇫🇯 Chicken curry Fiji Indian.

You can cook 🇫🇯 Chicken curry Fiji Indian using 19 ingredients and 8 steps. Here is how you cook it.

Ingredients of 🇫🇯 Chicken curry Fiji Indian

1. You need 1/2 of chicken (cut into small pieces).
2. You need 3 of small potatoes (peel and cut each into 4).
3. Prepare 2 of onion medium size (thin sliced).
4. It's 3 cm of ginger (pound).
5. You need 1 of whole garlic (pound).
6. It's 5 of chilli (pound).
7. You need of salt.
8. It's 1 tsp of fenugreek.
9. It's 2 tsp of cumin seeds.
10. It's 1/2 of tsb clove.
11. It's 1 of small cinnamon stick.
12. It's 1 tsp of cardamon pods.
13. You need 1,5 of tomatoes (chopped).
14. Prepare leaves of curry.
15. It's 1 tbs of meat masala.
16. It's 1 tsp of turmeric powder.
17. Prepare leaves of corriander (chopped for garnish).
18. It's of water.
19. You need of cooking oil (some people use ghee/purified butter).

🇫🇯 Chicken curry Fiji Indian step by step

1. In a hot oil, fry fenugreek, cumin seeds, clove, cardamon pods and cinnamon stick.
2. Add onion fry until smooth.
3. Add ginger, garlic, chilli, salt (pound it).
4. Add tomatoes and curry leave, it should become a paste after stiring around 10 minutes.
5. Put meat masala and turmeric powder, stir it.
6. Put chicken and potatoes.
7. Add water, the cook until the water becomes thick (the pic I put above on the display). check the taste, add salt if needed. garnish with chopped corriander leave..
8. Serve with roti/paratha/rice.