Recipe: Yummy Harissa Chicken thigh tray bake

Harissa Chicken thigh tray bake. These harissa chicken thighs are spicy, sweet and PACKED full of flavor. They are baked on a sheet pan and come out super crispy. Well, these harissa chicken thighs are the PERFECT pairing!

This Harissa Chicken Traybake is a super easy recipe with moist roast chicken with spicy, earthy, fruity, sweet and sour flavours. Something that is meant to be baked in a tray, cut up and served. Like traybake cakes shallow, rectangular cakes and brownies. You can have Harissa Chicken thigh tray bake using 7 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Harissa Chicken thigh tray bake

1. It's Pack of chicken thighs.
2. Prepare 3 tablespoon of harissa spice mix.
3. Prepare of Feta cheese.
4. Prepare 1 of belly green pepper.
5. Prepare 2 of red onion cut into wedges.
6. Prepare of Chipotle chilli flakes.
7. You need 2 tablespoon of olive oil.

These baked chicken thighs are a great recipe to have among your chicken thigh recipes, super quick & easy. Check out this chicken thigh tray-bake with romesco. This all-in-one bake is a great summer evening meal. The smoky paprika and sweetness of honey give this dish a real edge.

Harissa Chicken thigh tray bake step by step

1. Place chicken thighs, pepper, onion on a tray and drizzle the olive oil over the veg and sprinkle the harissa spice mix ontop of the chicken.
2. Bake for 25mins, then add cubes of feta cheese, sprinkle with chilli flakes cook for another 5 to 10 mins and it’s done!.

Harissa pastes vary in heat level. Taste some of the harissa-yogurt sauce before putting it on the chicken, and adjust the amount of harissa paste to your liking. This Sticky Harissa Chicken Traybake, is simple, quick and delicious - perfect for busy weeknights. This quick and simple traybake fits the bill perfectly. Plus it is super delicious…how could it not be, with tender roasted chicken thighs (or legs) roasted in a super scrumptious mix of harissa, olive oil.