Easiest Way to Prepare Tasty Sweet and sour Chineese chicken noodles

Sweet and sour Chineese chicken noodles. Hankering for a Chinese takeaway but want to keep it healthy? If so, this Sweet & Sour Chicken dish is for you. Jeremy's recipe for homemade recipe promises.

Sweet and sour chicken is a popular Chinese recipe. Serve this dish with steamed rice or other rice and noodle dishes. For a wholesome meal and easy weeknight dinner, I recommend the following recipes. You can cook Sweet and sour Chineese chicken noodles using 19 ingredients and 7 steps. Here is how you cook that.

Ingredients of Sweet and sour Chineese chicken noodles

1. It's 2 of chicken breasts chopped into cubes.
2. Prepare of Boiled noodles.
3. It's 1/2 of onion Julienne chopped.
4. It's 1/2 of green pepper, Chopped.
5. Prepare 1/2 of red pepper,chopped.
6. Prepare 2 of minced garlic cloves.
7. It's 1 tbs of vinegar.
8. You need 1/2 tbs of tomato puree.
9. You need 4 tbs of Sunflower oil.
10. You need 1 tbs of Ginger.
11. Prepare 4 tbs of soya sauce.
12. It's 5 tbs of ketchup.
13. It's of Salt and pepper.
14. Prepare 1/2 tea spoon of paprika.
15. Prepare 2 tbs of corn flour.
16. You need 2 tbs of plain flour.
17. Prepare 5-6 of pineapple cubes.
18. You need 1 of pineapple.
19. Prepare of Seasam seed for garnish.

Learn how to cook Chinese sweet and sour chicken recipe from a native Asian cooking enthusiast. Which takeout store serves the best Chinese sweet and sour chicken? You probably won't find any store. You can serve together with steamed rice as most Asian do, with noodles, bread or a bowl of.

Sweet and sour Chineese chicken noodles instructions

1. Marinate chicken for 1/2 an hour or less in a mix of salt, pepper,paprika,ginger,garlic, vinegar and lemon..
2. Add corn flour and flour, stir well untill all cubes coated..
3. Fry in oil on high heat untill golden brown and cooked..
4. Keep them a side and in the same wok stir fry garlic,onion and peppers over a medium heat.Then add soya sauce, ketchup,tomato puree.bring them to boil then put the pineapple cubes..
5. Bring back chicken and stir well untill covered and mixed with the sauce. Add the boiled noodles and stir well..
6. Cut the pineapple in half and scoop out the pineapple cubes..
7. Scoop the noodles in each half and garnish with seasame.

Our simple and delicious Chinese sweet and sour chicken is the perfect dish for a Saturday night takeaway alternative, mid-week meal or Chinese New Year celebratory dish. Keep the cooked pieces warm while cooking the remaining batches of chicken. Serve with the sweet and sour sauce. This sauce with ketchup is mainly used for recipes with a bright color including sweet and sour chicken, sweet and sour pork with pineapple. Sweet and sour chicken is a perfect pairing item and goes well with a variety of things such as rice, noodles or soup.