Recipe: Delicious Simple chicken casserole with vegetables

Simple chicken casserole with vegetables.

You can cook Simple chicken casserole with vegetables using 14 ingredients and 5 steps. Here is how you cook it.

Ingredients of Simple chicken casserole with vegetables

1. It's 6 of chicken legs (skinned and thighs separated by butcher).
2. It's 1 of red pepper.
3. It's 1 of green pepper.
4. You need 1 of onion.
5. It's 2 cloves of garlic.
6. You need 1 litre of water.
7. Prepare 500 ml of white wine.
8. Prepare 1 of and a half veggie cubes.
9. Prepare 1 piece of fresh ginger (about 5 cm).
10. Prepare 3 of carrots.
11. It's 1 of very large potato.
12. It's 200 gr of chopped tomatoes.
13. Prepare 2 of bayleaves.
14. You need to taste of Salt and pepper.

Simple chicken casserole with vegetables step by step

1. Wash amd chop the peppers, onion and garlic. Heat a little olive oil in a large pan and cook the chopped veg for five minutes over a low heat.
2. Add the chicken pieces and brown them. Then add the wine, heat up the water in a kettle, add some to a cup and dissolve the veggie cubes and add that plus the rest to the pann. Turn up the heat, add the bayleaves and peel and chop the potatoes, carrots and grate the ginger..
3. Add them to the pan, cover and bring to a boil. Add a teaspoon of sugar to the chopped tomatoes and stir well.
4. Add the sweetened tomato, stir, cover again and leave to simmer over a moderate heat for 30 minutes. After 30 mins, take the lid off, turn heat up to maximum and leave to bubble away until the sauce has thickened.
5. Enjoy 😀😀.