Vegetable Pasta.
You can have Vegetable Pasta using 15 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Vegetable Pasta
- It's 150 g of small pasta hoops.
- It's 1 of courgette, chopped.
- It's 1 of onion, grated.
- It's 1 of carrot, peeled and grated.
- It's 1 can of chopped tomatoes.
- Prepare 2 of garlic cloves, minced.
- It's 1 tbsp of dried wild oregano.
- You need 1 tbsp of dried parsley.
- It's 1 tsp of dried basil.
- Prepare 1 tbsp of sugar.
- It's 2 tbsp of ketchup.
- It's of Parmesan cheese, grated for topping.
- You need 2 tbsp of olive oil.
- It's 1 of reduced salt chicken or vegetable stock cube.
- It's 100 ml of water.
Vegetable Pasta instructions
- Heat the olive oil over a medium-high heat..
- Add the onions and fry until soft. Add the garlic and fry for a further minute..
- Add the tomatoes, ketchup, herbs and sugar. Cook for a further 4-5 minute..
- Add the carrot and courgette. Stir and cook for another few minutes..
- Add the water and reduce heat. Allow to simmer for 20 minutes. Stir occasionally..
- Cook pasta according to packet instructions. Once cooked drain and add to the vegetable sauce. Stir well together..
- Transfer to a plate and sprinkle with grated parmesan..
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