How to Prepare Delicious Moes Mustard Beer Chicken

Moes Mustard Beer Chicken.

You can cook Moes Mustard Beer Chicken using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Moes Mustard Beer Chicken

1. You need 1/4 cup of runny honey.
2. Prepare 1/4 tsp of turmeric.
3. You need 1 tbsp of dijon mustard.
4. You need 1/4 tsp of chili.
5. It's 2 cloves of garlic crushed.
6. You need 2 of chicken breasts.
7. You need 1 small of onion, chopped.
8. You need 1/2 grams of sweet pepper chopped.
9. It's 1 tbsp of olive oil.
10. It's 1/4 cup of Beer, larger or bitter.

Moes Mustard Beer Chicken instructions

1. In a bowl, add mustard, turmeric, mustard, honey, crushed garlic and chili mix well..
2. Add the chicken breasts to the bowl mix and stir all around so chicken is covered and leave to marinate for 1 hour..
3. In a fry pan, wok or skillet, add the oil and heat the oil using a straining spoon, scoop out the chicken (chicken can be chopped or sliced or left whole) and fry in pan turning often for 5 mins..
4. Add half the marinade and add onions fry for 5 mins.
5. Make a well in the middle and pour in the beer let it fry for 2 mins then mix in add the rest of ingredients including the rest of the marinade and cook for 10 mins..
6. Lovely on a cold night, you feel it warming you on the inside. Serve with a crispy salad or french fries.