Recipe: Perfect Garlic Chicken Pasta

Garlic Chicken Pasta.

You can have Garlic Chicken Pasta using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients of Garlic Chicken Pasta

1. It's 300 grams of Chicken breast.
2. It's 400 grams of Canned tomatoes.
3. Prepare 1/2 of large onion.
4. You need 2 clove of garlic.
5. Prepare 1 tbsp of Dried basil.
6. You need 1 tsp of Salt.
7. Prepare 1 tsp of Pepper.
8. It's 100 grams of Spaghetti.
9. It's 1 tsp of Olive oil.

Garlic Chicken Pasta instructions

1. Get your ingredients together, dice the onion, roughly chop the garlic and cut the chicken into bite-sized pieces..
2. Heat the olive oil in a pan and cook the onion and garlic on a medium-high heat until the onion becomes translucent..
3. Next, add the tomatoes, 1/2 tsp salt and 1/2 tsp pepper. If you use whole tomatoes like I did here, gently break them down with a wooden spoon. Sprinkle in the basil, then lower the heat to medium and let this simmer for a few minutes..
4. While the sauce is simmering, lightly brown the chicken in another pan..
5. After a few minutes when the chicken is browned, add it to the sauce and mix well. Leave this to simmer for about 5 minutes. Lower the heat if things bubble too much.
6. Now add your pasta to a pan of boiling water along with 1/2 tsp salt. This should be on a higher heat - you want a rolling boil for pasta..
7. When the pasta is cooked, around 7 minutes, drain it well, plate and spoon a generous helping of the chicken tomato mix on top. A quick topping of fresh ground pepper and serve!.