My Cheesy Chicken Macaroni.
You can have My Cheesy Chicken Macaroni using 12 ingredients and 19 steps. Here is how you achieve that.
Ingredients of My Cheesy Chicken Macaroni
- It's 1/2 of onion chopped.
- Prepare 2 of garlic cloves crushed.
- You need 2 Cups of cooked Macaroni.
- Prepare 325 g of chopped Chicken.
- It's to taste of Salt & Pepper.
- Prepare 1 tsp of italian herbs.
- Prepare 1/2 tsp of red pepper.
- You need 1 cup of sundried tomato.
- Prepare 1/4 cup of milk.
- You need 1 can of Tomatoes crushed.
- You need 1 cup of white grated chedder cheese.
- Prepare 220 g of mozzarella.
My Cheesy Chicken Macaroni step by step
- Rince the macaroni and add to a saucepan and boil.
- When the macaroni is boiled add it to a strainer and run it under a cold tap and set aside until needed..
- Add the onion in olive oil and fry for 1 minute.
- Add the garlic and fry for another minute then add the chicken.
- Add the italian herbs.
- Add the red peppers and mix in fry all for 5 minutes..
- Next add the tomatoes and the sundried tomatoes too..
- And the sundried for the intense taste.
- Add lemon juice.
- Add 1 chicken stock stir mix in.
- Turn the heat down and simmer for 5 minutes.
- Add the white cheese to a saucepan and add the macaroni to it and the milk and bring to the boil stirring until the cheese melts.
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- Stir it all in and bring to the boil stirring continuously until all the cheese is melted in.
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- Add the mozzarella and stir in with the macaroni.
- Then add to the chicken and mix in.
- Mix well and it all goes stringy just keep mixing until its all heated and mixed well.let it simmer for 5 mins stirring occasionally.
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